About the Menu

The menu at Borda D’Agua Gastrobar offers a thoughtful selection of dishes that strike a balance between traditional Portuguese flavors and contemporary twists. Guests can expect a mix of comforting mains and refined small plates, making it easy to enjoy a relaxed lunch by the riverside or a laid-back evening meal.

Highlights include fresh seafood preparations—such as octopus with clams and tuna tartare—as well as hearty options like lamb shank and cod fish, each reflecting the region’s rich culinary heritage. Complementing these are a variety of carefully crafted cocktails, including a refreshing white sangria and the ever-popular Aperol Spritz, which suit the venue’s calm and inviting atmosphere.

Many visitors find the menu well-suited to sharing, pairing nicely with a leisurely pace and the gentle background music that encourages conversation. Whether savoring a casual bite at midday or sharing plates well into the evening, the food and drinks here consistently complement the scenic setting and mood of the gastrobar.